Hydroponic System

When it comes to soilless cultivation, the first thing that everyone thinks of is hydroponics. Hydroponics is carried out under relatively controllable environmental conditions. The nutrient supply for crop growth and various environmental factors can be controlled relatively accurately. Therefore, The yield and quality of hydroponic vegetables are unmatched by traditional soil cultivation. Whether it is safety, vegetable taste, or intrinsic quality, they are far superior to soil cultivation.

Precisely because hydroponic vegetables have so many advantages, the hydroponic vegetable industry is the only choice for high-end and safe vegetable production in many countries around the world, including China. The advantages of hydroponic production technology have attracted more and more people's attention, especially for leafy vegetables. The production cycle is short, the yield is high, and the hydroponic technology is simple. Therefore, hydroponic technology is the most widely used in the production of leafy vegetables.